Crepe with sour cream
One cup of Crepe with sour cream is around 238 grams and contains approximately 476 calories, 12 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.
Crepe With Sour Cream is a delightful French dish that harmoniously combines tender, thin crepes with a rich layer of creamy sour cream. This savory treat can be filled with an array of ingredients, from fresh herbs to sautéed vegetables, making it both versatile and delicious. While the crepes provide a light base, the sour cream adds a tangy depth that elevates the flavors. Often served as a comforting breakfast or a satisfying lunch, this dish offers a balance of carbohydrates and fats. When made with whole grain flour and paired with fresh fillings, Crepe With Sour Cream can be a deliciously indulgent yet wholesome choice to savor any time of day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 357.1429mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 11.9048g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories