Nutrition Facts for Crepe with jam and cheese
Image of Crepe with jam and cheese

Crepe with jam and cheese

Item Rating: 58/100

One cup of Crepe with jam and cheese is around 238 grams and contains approximately 595 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Crepe With Jam And Cheese is a delightful fusion of flavors that brings together the delicate texture of a thin French crepe, luscious fruit jam, and creamy, melted cheese. Originating from the enchanting streets of France, this dish offers a sweet and savory experience that tempts the taste buds. The crepe is typically made from simple ingredients like flour, eggs, and milk, making it a lighter alternative to heavier pastries. While the fruit jam adds a touch of sweetness, it's a great way to enjoy the natural flavors of fruit, though it can be high in sugar. Paired with savory cheese, this dish delivers protein and calcium, making it a satisfying treat for any time of day. Indulge in the perfect balance of flavors and textures with Crepe With Jam And Cheese!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 35.7143g
Protein 19.0476g 0%
Vitamin D 47.619IU 0%
Calcium 357.1429mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%