Crepe with ham and egg
One cup of Crepe with ham and egg is around 237 grams and contains approximately 394 calories, 24 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.
Crepe With Ham And Egg is a delightful dish that perfectly blends rich flavors and textures. Originating from French cuisine, this savory crepe features a thin, delicate layer made from wheat flour, filled with slices of savory ham and a perfectly cooked egg. It's a breakfast or brunch favorite, offering a satisfying combination of protein and carbohydrates. With the addition of fresh herbs or a sprinkle of cheese, it can elevate the dish even further. While indulgent, it's a balanced choice packed with nutrients, making it an enjoyable yet wholesome option for any meal of the day.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 6.3092g | 0% |
| Cholesterol 236.5931mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 1.5774g | 0% |
| Total Sugars 4.7319g | |
| Protein 23.6593g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories