Nutrition Facts for Crepe with cheese
Image of Crepe with cheese

Crepe with cheese

Item Rating: 63/100

One cup of Crepe with cheese is around 238 grams and contains approximately 476 calories, 19 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Crepe With Cheese is a delightful dish originating from French cuisine, featuring a thin, delicate crepe filled with a rich blend of melted cheeses like Gruyère or mozzarella. This savory treat delivers a perfect balance of flavors, with the buttery crepe complementing the creamy, gooey filling. While it offers a satisfying indulgence, keep in mind that it's best enjoyed in moderation due to its rich cheese content. Crepe With Cheese embodies comfort food at its finest, making it a favorite for brunch or a satisfying snack any time of day. Enjoy this classic dish, and savor the deliciousness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 7.1429g
Protein 19.0476g 0%
Vitamin D 119.0476IU 0%
Calcium 357.1429mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%