Nutrition Facts for Creole seasoning
Image of Creole seasoning

Creole seasoning

Item Rating: 60/100

One cup of Creole seasoning is around 162 grams and contains approximately 324 calories, 0 grams of protein, 0 grams of fat, and 65 grams of carbohydrates.

Creole Seasoning is a vibrant blend of spices originating from the rich culinary traditions of Louisiana. This flavorful mix typically includes paprika, garlic powder, onion powder, cayenne pepper, oregano, and thyme, offering a delightful kick to any dish. Perfect for seafood, meats, and veggies, it enhances the robust flavors of Creole cuisine. Packed with antioxidants and low in calories, it's a healthy alternative to heavy sauces. Whether you’re stirring it into a gumbo or sprinkling it on grilled shrimp, Creole Seasoning brings the bold taste of the bayou to your table.

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Nutrition Facts

Serving size (161.9048g)
Amount per serving % Daily Value*
Calories 323.8095
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 40152.381mg 0%
Total Carbohydrate 64.7619g 0%
Dietary Fiber 32.381g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%