Cremeschnitte

Cremeschnitte

Dessert

Item Rating: 52/100

1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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552.1
calories
7.9
protein
63.1
carbohydrates
31.5
fat

Nutrition Information

1 cup (236.6g)
Calories
552.1
% Daily Value*
Total Fat 31.5 g 40%
Saturated Fat 15.8 g 79%
Polyunsaturated Fat 0 g
Cholesterol 78.9 mg 26%
Sodium 236.6 mg 10%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 1.6 g 5%
Sugars 39.4 g
protein 7.9 g 15%
Vitamin D 0 mcg 0%
Calcium 78.9 mg 6%
Iron 0.8 mg 4%
Potassium 126.2 mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.5%
5.6%
50.0%
Fat: 283 cal (50.0%)
Protein: 31 cal (5.6%)
Carbs: 252 cal (44.5%)

About Cremeschnitte

Cremeschnitte, or "cream slice," is a popular dessert in Central and Eastern Europe, with origins commonly attributed to Austria, Hungary, and Slovenia. This indulgent pastry features layers of flaky puff pastry sandwiching a rich and silky vanilla custard, often topped with powdered sugar or icing for added sweetness. While Cremeschnitte is loved for its luxurious texture and taste, it is a decadent treat rather than a health-conscious choice. Its recipe typically includes butter, sugar, eggs, and cream, contributing to a high content of calories, fats, and carbohydrates. It offers limited nutritional benefits aside from small amounts of protein from its eggs and milk. Though not inherently healthy, Cremeschnitte can be enjoyed in moderation as part of a balanced diet, serving as a delightful occasional indulgence to complement special occasions or celebrations. Pair it with fresh fruit for a refreshing contrast to its richness.