Creme of corn
Item Rating: 79/100
One cup of Creme of corn is around 238 grams and contains approximately 171 calories, 4.8 grams of protein, 1.2 grams of fat, and 39 grams of carbohydrates.
Creme Of Corn is a velvety, sweet dish made from fresh corn, cream, and a hint of butter, providing a rich texture that comfort food lovers adore. Originating from Southern cuisine, this dish showcases the delicious simplicity of fresh ingredients. Packed with fiber and vitamins, corn offers essential nutrients while being low in fat. Enjoy it as a side dish or a main course, and experience the warmth and nostalgia of home-cooked meals. Indulge in Creme Of Corn for a delightful taste of tradition!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 171.4286 |
| Total Fat 1.1905g | 0% |
| Saturated Fat 0.2381g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 39.2857g | 0% |
| Dietary Fiber 5.9524g | 0% |
| Total Sugars 13.0952g | |
| Protein 4.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 4.7619mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 476.1905mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 5.7%
Protein: 10.2%
Carbs: 84.1%