Creme fraish
Item Rating: 49/100
One cup of Creme fraish is around 237 grams and contains approximately 932 calories, 8.5 grams of protein, 93 grams of fat, and 8.5 grams of carbohydrates.
Creme Fraish is a rich, velvety dairy product originating from France, made by culturing heavy cream with specific bacteria. This delightful ingredient boasts a slightly tangy flavor, making it perfect for both sweet and savory dishes. Packed with healthy fats, it offers a creamy texture that enhances soups, sauces, and desserts alike. While it’s a delicious indulgence, moderation is key due to its calorie content. Elevate your culinary creations with the luxurious taste of Creme Fraish, a versatile staple in gourmet cuisine.
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 932.2033 |
| Total Fat 93.2203g | 0% |
| Saturated Fat 59.322g | 0% |
| Cholesterol 338.9829mg | 0% |
| Sodium 84.7458mg | 0% |
| Total Carbohydrate 8.4745g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8.4745g | |
| Protein 8.4745g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 169.4916mg | 0% |
| Iron 0mg | 0% |
| Potassium 254.2374mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 92.5%
Protein: 3.7%
Carbs: 3.7%