Nutrition Facts for Crema de leche
Image of Crema de leche

Crema de leche

Item Rating: 48/100

One cup of Crema de leche is around 237 grams and contains approximately 820 calories, 4.7 grams of protein, 85 grams of fat, and 6.3 grams of carbohydrates.

Crema De Leche is a rich, creamy product made from milk and sugar, popular in Latin American cuisine. Often described as a velvety custard, it adds a delightful sweetness to desserts, coffee, and pastries. With its high-fat content, it provides a decadent flavor that enhances both traditional and modern recipes. While it offers some essential vitamins, balance is key, as moderation is important due to its calorie density. Elevate your dishes with Crema De Leche, where every bite is a taste of indulgence!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 820.1725
Total Fat 85.1718g 0%
Saturated Fat 53.6267g 0%
Polyunsaturated Fat g
Cholesterol 268.1332mg 0%
Sodium 78.8627mg 0%
Total Carbohydrate 6.3091g 0%
Dietary Fiber 0g 0%
Total Sugars 6.3091g
Protein 4.7318g 0%
Vitamin D 0IU 0%
Calcium 157.7256mg 0%
Iron 0mg 0%
Potassium 78.8627mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.6%
Protein: 2.3%
Carbs: 3.1%