One cup of Crema con cebolla is around 240 grams and contains approximately 192 calories, 4.8 grams of protein, 7.2 grams of fat, and 24 grams of carbohydrates.
Crema Con Cebolla is a rich and velvety soup hailing from the heart of Latin American cuisine. Made with fresh onions sautéed to perfection, cream, and a blend of spices, this dish offers a delightful balance of sweetness and savory flavors. With its creamy texture and comforting warmth, it’s perfect as a starter or a main course. While the cream adds indulgence, the soup also incorporates nutrient-rich onions, known for their antioxidants and anti-inflammatory properties. Enjoy Crema Con Cebolla as a satisfying treat that combines flavor with a hint of healthful goodness!
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Nutrition Information
Calories |
192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
