Nutrition Facts for Crema con cebolla
Image of Crema con cebolla

Crema con cebolla

Item Rating: 63/100

One cup of Crema con cebolla is around 240 grams and contains approximately 192 calories, 4.8 grams of protein, 7.2 grams of fat, and 24 grams of carbohydrates.

Crema Con Cebolla is a rich and velvety soup hailing from the heart of Latin American cuisine. Made with fresh onions sautéed to perfection, cream, and a blend of spices, this dish offers a delightful balance of sweetness and savory flavors. With its creamy texture and comforting warmth, it’s perfect as a starter or a main course. While the cream adds indulgence, the soup also incorporates nutrient-rich onions, known for their antioxidants and anti-inflammatory properties. Enjoy Crema Con Cebolla as a satisfying treat that combines flavor with a hint of healthful goodness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 192
Total Fat 7.2g 0%
Saturated Fat 3.6g 0%
Polyunsaturated Fat g
Cholesterol 24mg 0%
Sodium 960mg 0%
Total Carbohydrate 24g 0%
Dietary Fiber 2.4g 0%
Total Sugars 7.2g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 1.2mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 10.7%
Carbs: 53.3%