1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.6 g | 30% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 4.7 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 37.7 mg | 2% | |
Iron | 1.9 mg | 10% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Thai Coconut Chicken Meatball Curry is a flavorful dish inspired by traditional Thai cuisine, known for its rich and harmonious blend of sweet, savory, and spicy notes. It features tender chicken meatballs simmered in a creamy coconut milk curry infused with aromatic ingredients like garlic, ginger, lemongrass, and Thai red curry paste. Fresh vegetables, such as bell peppers and broccoli, add vibrant color and texture while enhancing its nutritional value. High in protein from lean chicken and coconut milk, this dish offers healthy fats and essential vitamins from the herbs and spices. While coconut milk contributes creaminess and nutrients, moderation is advised due to its calorie content. Served over jasmine rice or alongside a side of greens, this satisfying and nutrient-packed curry is perfect for those seeking a balance of indulgence and wholesome eating.