1 serving (15 grams) contains 40 calories, 0.0 grams of protein, 4.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
628.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.9 g | 80% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.6 mg | 26% | |
| Sodium | 2830.2 mg | 123% | |
| Total Carbohydrates | 31.4 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy sriracha
Creamy Sriracha is a bold and flavorful condiment that combines the fiery kick of traditional Sriracha sauce with a smooth, creamy texture. Its base typically includes red chili peppers, vinegar, garlic, sugar, and egg yolk or mayonnaise, creating a rich balance of heat and tang. Originating from Thai cuisine, Sriracha sauce lends its distinctive taste, while the creaminess makes it a versatile addition to sandwiches, wraps, dips, or salads. While its spicy profile can help stimulate metabolism, Creamy Sriracha is calorie-dense due to the mayonnaise or oil content, making it a less ideal option if consumed in large quantities. Additionally, it often contains added sugars and sodium, which may not suit low-sodium or sugar-conscious diets. However, a small serving can elevate dishes with minimal impact when enjoyed in moderation. Creamy Sriracha is a dynamic fusion of spice and smoothness, perfect for adventurous palates.
