Creamy spinach and potato dish

Creamy spinach and potato dish

Vegetable

Item Rating: 70/100

1 serving (200 grams) contains 250 calories, 6.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.

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294.1
calories
7.1
protein
35.3
carbohydrates
11.8
fat

Nutrition Information

1 cup (235.3g)
Calories
294.1
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 5.9 g 29%
Polyunsaturated Fat 0 g
Cholesterol 23.5 mg 7%
Sodium 470.6 mg 20%
Total Carbohydrates 35.3 g 12%
Dietary Fiber 4.7 g 16%
Sugars 3.5 g
protein 7.1 g 14%
Vitamin D 0 mcg 0%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 705.9 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

51.2%
10.3%
38.5%
Fat: 106 cal (38.5%)
Protein: 28 cal (10.3%)
Carbs: 141 cal (51.2%)

About Creamy spinach and potato dish

Creamy Spinach and Potato is a comforting dish rooted in European home-cooking tradition, blending tender potatoes with rich, earthy spinach in a creamy, flavorful sauce. This dish often includes butter, cream, garlic, and seasoning, creating a luscious texture and a hearty appeal. The spinach provides a powerhouse of nutrients, including vitamins A, C, and K, as well as iron and fiber, promoting healthy digestion and energy levels. Potatoes add a dose of potassium and complex carbohydrates, offering a satisfying energy boost. While delicious, the creamy base may contribute to higher calories and saturated fat depending on preparation, making moderated portions a smart choice for balanced nutrition. Whether served as a side dish or enjoyed as a main, this recipe merges wholesome ingredients with indulgent flavors for a dish that’s both nourishing and comforting.