1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.1 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy pumpkin tortellini
Creamy Pumpkin Tortellini is a delightful fusion of Italian cuisine and autumnal flavors. This dish features tender tortellini pasta pockets filled with a smooth pumpkin puree, delicately seasoned with aromatic spices such as nutmeg and sage. The rich, velvety sauce is crafted from a blend of cream, pumpkin, and Parmesan cheese, offering a comforting taste of fall. With roots in Italian culinary traditions, it embodies the art of using seasonal ingredients for hearty meals. Pumpkin serves as a nutritional cornerstone, providing a good source of vitamins A and C along with fiber and antioxidants. However, the creamy sauce, containing butter and heavy cream, adds richness but increases fat and calorie content. Creamy Pumpkin Tortellini strikes a balance between indulgence and nourishment, perfect as an occasional treat to warm up chilly days. Pair it with a green salad for added freshness and enhanced nutritional value.
