1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 35.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.2 g | 52% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 105.9 mg | 35% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 5.9 g | 2% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 23.5 mcg | 117% | |
Calcium | 58.8 mg | 4% | |
Iron | 1.8 mg | 10% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Pesto Pork Chop is a rich and flavorful dish that blends Italian-inspired ingredients with hearty protein. The succulent pork chop is seared to perfection, then coated in a creamy pesto sauce made from fresh basil, olive oil, Parmesan cheese, garlic, and pine nuts. The dish pairs the earthiness of pesto with the satisfying texture of pork, offering a comforting yet elevated culinary experience. While pork is a good source of protein and essential vitamins like B12, the creamy sauce adds indulgence with higher fat and calorie content, so it’s best enjoyed in moderation. Perfect for a weekend dinner or a special occasion, this dish delivers bold flavors rooted in Mediterranean cuisine. Pair with steamed vegetables or a whole-grain side for a more balanced meal.