Nutrition Facts for Creamy pesto pasta
Image of Creamy pesto pasta

Creamy pesto pasta

Item Rating: 62/100

One cup of Creamy pesto pasta is around 235 grams and contains approximately 471 calories, 12 grams of protein, 24 grams of fat, and 59 grams of carbohydrates.

Creamy Pesto Pasta is a delightful blend of al dente pasta coated in a rich, velvety sauce made from fresh basil, garlic, and creamy cheese. Originating from the sunny hills of Italy, this dish combines traditional pesto with a luscious creaminess that tantalizes your taste buds. Packed with vibrant green herbs and healthy fats from olive oil and nuts, it offers a burst of flavor while being relatively low in carbs if you opt for whole grain or gluten-free pasta. Serve it with fresh cherry tomatoes and a sprinkle of Parmesan for an irresistible meal that’s both comforting and nourishing!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%