One cup of Creamy pesto pasta is around 235.3 grams and contains approximately 450.6 calories, 9.4 grams of protein, 24.7 grams of fat, and 47.1 grams of carbohydrates.
Creamy Pesto Pasta is a delightful blend of al dente pasta coated in a rich, velvety sauce made from fresh basil, garlic, and creamy cheese. Originating from the sunny hills of Italy, this dish combines traditional pesto with a luscious creaminess that tantalizes your taste buds. Packed with vibrant green herbs and healthy fats from olive oil and nuts, it offers a burst of flavor while being relatively low in carbs if you opt for whole grain or gluten-free pasta. Serve it with fresh cherry tomatoes and a sprinkle of Parmesan for an irresistible meal that’s both comforting and nourishing!
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Nutrition Information
Calories |
450.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 31% | |
| Saturated Fat | 10.1 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.3 mg | 18% | |
| Sodium | 236.5 mg | 10% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.1 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
