Creamy pasta with shrimp and dill
One cup of Creamy pasta with shrimp and dill is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 43 grams of carbohydrates.
Creamy Pasta With Shrimp And Dill is a delightful dish that combines succulent shrimp and al dente pasta, all enveloped in a rich and creamy dill sauce. Drawing inspiration from Mediterranean cuisine, this dish balances flavors beautifully, marrying the sweetness of shrimp with the herbal freshness of dill. With protein-packed shrimp and a touch of cream for indulgence, it offers a satisfying yet comforting meal. While it's a creamy treat, you can lighten it up with whole grain pasta and fresh ingredients, making it a delicious choice for any seafood lover looking to savor a hint of sophistication in their everyday meals.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 14.4g | 0% |
| Saturated Fat 6.72g | 0% |
| Cholesterol 96mg | 0% |
| Sodium 576mg | 0% |
| Total Carbohydrate 43.2g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 3.84g | |
| Protein 19.2g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 96mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 288mg | 0% |
Source of Calories