One cup of Creamy pasta is around 250 grams and contains approximately 362.5 calories, 15.9 grams of protein, 14.3 grams of fat, and 42.2 grams of carbohydrates.
Creamy Pasta is a delightful blend of al dente pasta enveloped in a rich, velvety sauce made from cream, garlic, and a hint of cheese. Originating from Italian cuisine, this dish offers a comforting experience with every bite. While the creamy base adds indulgence, you can elevate its health factor by incorporating fresh vegetables like spinach or broccoli, and opting for whole grain pasta. With its warm flavors and satisfying texture, Creamy Pasta is a beloved favorite that brings a touch of Italy to your table, perfect for both special occasions and weeknight dinners.
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Nutrition Information
Calories |
362.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 7.7 g | 38% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 55 mg | 18% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 42.2 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 2.1 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 20 mcg | 100% | |
| Calcium | 67.5 mg | 5% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 222.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
