1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.1 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy noodles
Creamy Noodles are a rich and comforting dish, often inspired by Western or European cuisine, featuring tender pasta enveloped in a luscious, velvety sauce. The base typically includes ingredients like heavy cream, butter, and cheese, blended with spices or herbs to enhance flavor. Popular additions may include mushrooms, chicken, or vegetables, contributing to variety and subtle nutritional benefits. While Creamy Noodles are a source of carbohydrates and can provide fats essential for energy and flavor, they are often calorie-dense and high in saturated fat, making portion control important for maintaining a balanced diet. Some recipes incorporate whole-grain pasta or low-fat dairy alternatives to enhance fiber and reduce fat content, creating a slightly healthier adaptation. Enjoyed worldwide, this indulgent dish is a staple for cozy meals but should be paired with lighter sides or occasional consumption to promote overall wellness.
