1 serving (30 grams) contains 60 calories, 1.0 grams of protein, 5.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy mustard sauce
Creamy Mustard Sauce is a versatile condiment renowned for its tangy and savory flavor profile. Typically made with Dijon or yellow mustard, heavy cream or yogurt, a touch of vinegar or lemon juice, and seasonings like garlic or herbs, this sauce is a staple in French cuisine and pairs beautifully with meats, vegetables, and salads. Its smooth texture and rich taste elevate any dish, providing a delightful blend of mild sharpness and creamy indulgence. Dietary aspects can vary depending on preparation, as heavier cream-based versions are higher in fats and calories, while yogurt-based alternatives provide a lighter, probiotic-rich option. Mustard itself contains antioxidants and vitamins, but added sugars or excessive fat in some recipes may tip the balance toward less healthy. Great in moderation, Creamy Mustard Sauce highlights bold flavors while offering a decadent touch that complements both health-conscious and indulgent meals.
