Creamy mushroom sauce with meat
One cup of Creamy mushroom sauce with meat is around 237 grams and contains approximately 355 calories, 14 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.
Creamy Mushroom Sauce With Meat is a delicious and hearty dish that combines tender meat, often beef or chicken, with a rich, velvety mushroom sauce. This savory sauce is made with fresh mushrooms, garlic, and a blend of cream and herbs, originating from classic European cuisine. Packed with protein from the meat and nutrients from mushrooms, it satisfies both the palate and the appetite. While it offers comfort and flavor, be mindful of the cream content, which adds richness but can also mean higher calories. Perfect over pasta or rice, this dish creates a warm and satisfying meal any time of the year.
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