Nutrition Facts for Creamy mushroom sauce with butter
Image of Creamy mushroom sauce with butter

Creamy mushroom sauce with butter

Item Rating: 54/100

One cup of Creamy mushroom sauce with butter is around 238 grams and contains approximately 357 calories, 4.8 grams of protein, 31 grams of fat, and 12 grams of carbohydrates.

Creamy Mushroom Sauce With Butter is a rich and indulgent delight, perfect for elevating your dishes. Made with fresh mushrooms, creamy butter, garlic, and a splash of cream, this sauce blends earthy flavors with a velvety texture. Rooted in classic French cuisine, it pairs beautifully with meats, pasta, or even as a savory topping for vegetables. While it’s undeniably luscious, it’s important to enjoy it in moderation, as the butter and cream contribute to its richness. Indulge your taste buds with this luxurious sauce, and savor every creamy bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 30.9524g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 4.7619g 0%
Vitamin D 47.619IU 0%
Calcium 119.0476mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%
Protein: 5.5%
Carbs: 13.8%