One cup of Creamy mushroom penne carbonara is around 240 grams and contains approximately 480 calories, 16.0 grams of protein, 20.0 grams of fat, and 60 grams of carbohydrates.
Creamy Mushroom Penne Carbonara is a rich and indulgent dish that combines al dente penne pasta with a velvety sauce made from earthy mushrooms, garlic, and creamy Parmesan cheese. This Italian-inspired delight takes a classic carbonara and adds a twist of umami, making it a comforting favorite. While it offers a delightful mix of flavors, it's important to note that the creamy sauce is richer in calories and fat. However, with the addition of nutrient-dense mushrooms, it provides some antioxidants and vitamins, making it a heartwarming but indulgent meal—perfect for special occasions or a cozy dinner at home.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 3200.0 mcg | 16000% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
