1 serving (250 grams) contains 400 calories, 30.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
377.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.3 g | 14% | |
Saturated Fat | 3.8 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.6 mg | 18% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 3.8 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 9.4 mcg | 47% | |
Calcium | 94.3 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Mushroom Lean Chicken Pasta combines the richness of Italian-inspired flavors with a health-conscious twist. This dish features tender pieces of lean chicken breast nestled in a velvety mushroom sauce made with light cream, garlic, and a hint of Parmesan. Whole wheat pasta provides a fiber-rich base, while sautéed mushrooms add earthiness and essential nutrients like selenium and B vitamins. Garnished with fresh parsley, this balanced meal delivers protein and complex carbs to fuel your day. While the creamy sauce adds indulgence, its lighter ingredients make it a better choice than traditional heavy cream dishes. Perfect for those seeking a flavorful yet wholesome pasta option, Creamy Mushroom Lean Chicken Pasta is a delicious way to enjoy comfort food with fewer calories and a more healthful profile.