1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 20.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 79.4 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Ham Salad is a flavorful and satisfying dish often enjoyed in American cuisine, blending diced ham, crunchy celery, and tangy pickles in a smooth dressing made from mayonnaise or Greek yogurt. This classic salad is typically seasoned with mustard, pepper, and fresh herbs to enhance its savory profile. While ham provides a good source of protein, it's worth noting that processed meats like ham can be high in sodium, which should be moderated in a balanced diet. If prepared with Greek yogurt instead of mayonnaise, the dish can offer a lower-fat alternative while still maintaining its creamy texture. Creamy Ham Salad makes for a versatile option, whether served as a sandwich filling, dip, or a light entree paired with fresh greens. Its simplicity and adaptability make it a popular choice for quick, homemade meals or gatherings.