Creamy green beans and carrots
One cup of Creamy green beans and carrots is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 9.5 grams of fat, and 24 grams of carbohydrates.
Creamy Green Beans And Carrots are a delightful side dish that combines the bright flavors of fresh green beans and sweet carrots, all enveloped in a rich, creamy sauce. This dish draws inspiration from classic American comfort food, bringing a touch of restaurant elegance to your home table. It’s not just delicious; these vibrant vegetables are packed with vitamins A and C, offering a nutritious boost to any meal. While the creamy component adds a touch of indulgence, you can easily opt for lighter versions using yogurt or reduced-fat cream. Enjoy this guilt-free treat that’s sure to please everyone at the dinner table!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 190.4762 |
| Total Fat 9.5238g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 15.8731mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 6.3493g | 0% |
| Total Sugars 7.9364g | |
| Protein 4.7619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.365mg | 0% |
| Iron 1.5874mg | 0% |
| Potassium 396.8255mg | 0% |
Source of Calories