Nutrition Facts for Creamy gravy
Image of Creamy gravy

Creamy gravy

Item Rating: 59/100

One cup of Creamy gravy is around 237 grams and contains approximately 237 calories, 2.4 grams of protein, 17 grams of fat, and 24 grams of carbohydrates.

Creamy Gravy is a rich and velvety sauce, made from a luscious blend of butter, flour, and cream. Often found in comforting dishes from Southern and American cuisines, it elevates everything from mashed potatoes to fried chicken. While it brings a delightful indulgence to the table, with its creamy texture and savory flavor, it does come packed with calories and saturated fats. However, there are lighter versions, using alternatives like low-fat milk or vegetable broth, making it possible to enjoy this classic delicacy with a healthier twist. Indulge in the warmth of Creamy Gravy—where tradition meets flavor!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 236.5882
Total Fat 16.5612g 0%
Saturated Fat 4.7318g 0%
Polyunsaturated Fat g
Cholesterol 11.8294mg 0%
Sodium 946.353mg 0%
Total Carbohydrate 23.6588g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3659g
Protein 2.3659g 0%
Vitamin D 0IU 0%
Calcium 47.3176mg 0%
Iron 0.4732mg 0%
Potassium 118.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.9%
Protein: 3.7%
Carbs: 37.4%