One cup of Creamy garlic pasta is around 239.4 grams and contains approximately 939.4 calories, 30.3 grams of protein, 24.2 grams of fat, and 154.5 grams of carbohydrates.
Creamy Garlic Pasta is a sumptuous dish that combines al dente pasta with a rich, velvety garlic sauce. Originating from classic Italian cuisine, this irresistible meal features simple ingredients like fresh garlic, heavy cream, and a sprinkle of Parmesan cheese, creating a luxurious coating. While it boasts delightful flavors, it’s best enjoyed in moderation due to its creamy richness. You can easily elevate its health factor by adding vibrant vegetables like spinach or broccoli, turning this comfort food into a balanced delight. Indulge in the creamy goodness and savor every bite!
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Nutrition Information
Calories |
939.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.2 g | 31% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.2 mg | 5% | |
| Sodium | 2606.1 mg | 113% | |
| Total Carbohydrates | 154.5 g | 56% | |
| Dietary Fiber | 6.1 g | 21% | |
| Sugars | 18.2 g | ||
| protein | 30.3 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 303.0 mg | 23% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
