1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy garlic herb sauce
Creamy Garlic Herb Sauce is a luscious blend of rich flavors and fresh ingredients, perfect for elevating a variety of dishes. This versatile sauce typically combines fresh garlic, aromatic herbs like parsley, dill, or thyme, tangy lemon juice, and a creamy base made from ingredients such as Greek yogurt, sour cream, or mayonnaise. Inspired by Mediterranean cuisine, it boasts a balance of zestiness and indulgence, pairing beautifully with grilled meats, roasted vegetables, or as a dipping sauce. While the herbs and garlic offer antioxidants and anti-inflammatory properties, the creamy base can vary in nutritional profile—opt for yogurt-based versions for lower fat and added protein. Although delicious, moderation is key due to the potential calorie and fat content in richer versions. Whether used as a drizzle or a marinade, this sauce brings a fresh, savory flair to any meal.
