1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 7.5 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 2.8 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 9.4 mcg | 47% | |
Calcium | 94.3 mg | 7% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Garlic Chicken Pasta is a rich and savory dish inspired by classic Italian flavors. It features tender, sautéed chicken breast pieces tossed with al dente pasta in a luscious, velvety garlic-infused cream sauce. The recipe is elevated with freshly grated Parmesan cheese, a touch of butter, and fragrant herbs like parsley or basil. While its creamy texture and bold flavors make it a comforting favorite, the dish can be calorie-dense due to the use of heavy cream, cheese, and butter. On the healthier side, lean chicken provides a good source of protein, and whole-grain pasta can be used for added fiber and nutrients. Pairing it with a side of steamed vegetables or a fresh green salad creates a more balanced meal, ensuring indulgence with a mindful approach to nutrition. Perfect for a hearty dinner or a special occasion treat.