1 serving (250 grams) contains 400 calories, 12.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.3 mg | 9% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 5.7 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy fire-roasted corn tortellini
Creamy Fire-Roasted Corn Tortellini is a delightful fusion of Italian-inspired pasta and smoky, Southwestern flavors. The dish features tender tortellini pillows filled with a rich blend of cheeses, paired with fire-roasted corn for a subtle charred sweetness. Tossed in a creamy sauce with hints of herbs and spices, it creates a comforting yet bold experience. The fire-roasted corn adds fiber and essential vitamins, while the cheese filling provides protein and calcium. Though flavorful, the creamy sauce contributes to a higher calorie and fat content, making portions important for balanced nutrition. Perfect for indulgent pasta lovers, this dish combines tradition and innovation in every bite.
