Creamy egg coffee
One cup of Creamy egg coffee is around 240 grams and contains approximately 192 calories, 7.7 grams of protein, 9.6 grams of fat, and 14 grams of carbohydrates.
Creamy Egg Coffee is a delightful blend of rich coffee, creamy egg yolks, and a touch of sweetener, creating a velvety texture that enchants your palate. Originating from Southeast Asia, this unique beverage combines traditional coffee-making with innovative culinary twists. Packed with protein from the egg yolks, it provides a wholesome energy boost, making it a great choice for a morning pick-me-up. While it’s indulgently creamy, it remains low in sugars compared to many alternatives. Enjoy a cup of Creamy Egg Coffee, where tradition meets nourishment in every sip!
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Nutrition Facts
| Serving size | (240.1537g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 192.123 |
| Total Fat 9.6061g | 0% |
| Saturated Fat 4.8031g | 0% |
| Cholesterol 144.0922mg | 0% |
| Sodium 48.0307mg | 0% |
| Total Carbohydrate 14.4092g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 11.5274g | |
| Protein 7.6849g | 0% |
| Vitamin D 38.4246IU | 0% |
| Calcium 96.0615mg | 0% |
| Iron 0.9606mg | 0% |
| Potassium 192.123mg | 0% |
Source of Calories