One cup of Creamy egg coffee is around 240.2 grams and contains approximately 192.1 calories, 7.7 grams of protein, 9.6 grams of fat, and 14.4 grams of carbohydrates.
Creamy Egg Coffee is a delightful blend of rich coffee, creamy egg yolks, and a touch of sweetener, creating a velvety texture that enchants your palate. Originating from Southeast Asia, this unique beverage combines traditional coffee-making with innovative culinary twists. Packed with protein from the egg yolks, it provides a wholesome energy boost, making it a great choice for a morning pick-me-up. While it’s indulgently creamy, it remains low in sugars compared to many alternatives. Enjoy a cup of Creamy Egg Coffee, where tradition meets nourishment in every sip!
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Nutrition Information
Calories |
192.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 144.1 mg | 48% | |
| Sodium | 48.0 mg | 2% | |
| Total Carbohydrates | 14.4 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.5 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 1536 mcg | 7680% | |
| Calcium | 96.1 mg | 7% | |
| Iron | 1 mg | 5% | |
| Potassium | 192.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
