1 serving (150 grams) contains 120 calories, 2.0 grams of protein, 9.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.3 g | 18% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.9 mg | 5% | |
Sodium | 317.5 mg | 13% | |
Total Carbohydrates | 12.7 g | 4% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 3.2 g | 6% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 0.8 mg | 4% | |
Potassium | 396.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Creamy Cucumbers is a refreshing dish often associated with Eastern European and American cuisines. This simple yet flavorful side features crisp cucumber slices coated in a tangy, creamy dressing made from ingredients like sour cream or yogurt, vinegar, dill, and a touch of sugar for balance. Low in calories and bursting with hydrating properties, cucumbers are a fantastic source of vitamins K and C, antioxidants, and fiber. When paired with a light dressing, this dish can be a nutritious, cooling addition to meals. However, if the dressing is rich in full-fat sour cream or heavy on added sugars, it may increase calorie and fat content, so moderation or opting for low-fat alternatives is key. Perfect for summer gatherings or as a topping for hearty dishes, Creamy Cucumbers provide a wholesome way to enjoy fresh produce with a delightful creamy twist.