1 serving (250 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 37.7 mg | 12% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 14.2 g | 5% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 2.8 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy chicken soup
Creamy Chicken Soup is a comforting classic with roots in Western cuisine, popular for its rich, velvety texture and nourishing ingredients. This hearty dish typically features tender pieces of chicken, simmered with carrots, celery, and onions in a flavorful broth. The creaminess often comes from heavy cream or milk, adding indulgence to the soup’s profile. While Creamy Chicken Soup is a good source of protein from the chicken and vitamins from the vegetables, its calorie count and fat content can be higher due to the inclusion of cream and butter. Healthier versions substitute low-fat milk or plant-based alternatives to reduce saturated fat. It’s perfect for cold weather or soothing sickness, offering warmth and satisfaction in every spoonful.
