1 serving (250 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
240.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.5 g | 14% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.5 mg | 12% | |
| Sodium | 769.2 mg | 33% | |
| Total Carbohydrates | 19.2 g | 6% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.9 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 48.1 mcg | 240% | |
| Calcium | 96.2 mg | 7% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 480.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Creamy chicken potato soup
Creamy Chicken Potato Soup is a comforting dish that blends tender chicken, hearty potatoes, and a rich, creamy base for a satisfying meal. Rooted in American comfort food traditions, this soup often includes savory ingredients like carrots, celery, onions, garlic, and flavorful herbs such as thyme and parsley. The velvety texture comes from milk, heavy cream, or a roux, which enhances its indulgence. Nutritionally, it provides protein from the chicken and essential vitamins and minerals from the vegetables and potatoes. However, its creaminess can contribute to higher saturated fat and calorie content, depending on the recipe. For a lighter option, substituting cream with low-fat milk or broth can reduce fat while preserving flavor. Creamy Chicken Potato Soup remains a staple for those seeking an easy, warming meal, perfect for cold days or a filling family dinner.
