Creamy chicken and mushroom pasta

Creamy chicken and mushroom pasta

Dinner

Item Rating: 71/100

1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.

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360
calories
20.0
protein
40.0
carbohydrates
12
fat

Nutrition Information

1 cup (240g)
Calories
360
% Daily Value*
Total Fat 12 g 15%
Saturated Fat 6.4 g 32%
Polyunsaturated Fat 0 g
Cholesterol 48 mg 16%
Sodium 480 mg 20%
Total Carbohydrates 40.0 g 14%
Dietary Fiber 2.4 g 8%
Sugars 4.0 g
protein 20.0 g 40%
Vitamin D 16.0 mcg 80%
Calcium 80.0 mg 6%
Iron 1.6 mg 8%
Potassium 320.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

46.0%
23.0%
31.0%
Fat: 108 cal (31.0%)
Protein: 80 cal (23.0%)
Carbs: 160 cal (46.0%)

About Creamy chicken and mushroom pasta

Creamy Chicken and Mushroom Pasta is a comforting dish rooted in Italian-inspired cuisine, combining tender pieces of chicken, sautéed mushrooms, and al dente pasta coated in a rich, velvety cream sauce. Infused with garlic, herbs, and a touch of Parmesan cheese, this dish balances indulgence with wholesome ingredients. The protein-packed chicken and nutrient-rich mushrooms provide essential vitamins and minerals, including B vitamins and antioxidants. While the creamy sauce offers luxurious flavor, it can be high in calories and saturated fat, making portion control important. For a lighter twist, consider using whole-grain pasta, a reduced-fat cream alternative, or additional veggies like spinach. This hearty, flavorful meal is perfect for a satisfying dinner that brings the taste of Italian comfort food to your table.