Creamy beef stew

Creamy beef stew

Dinner

Item Rating: 69/100

1 serving (250 grams) contains 300 calories, 20.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.

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283.0
calories
18.9
protein
18.9
carbohydrates
14.2
fat

Nutrition Information

1 cup (235.8g)
Calories
283.0
% Daily Value*
Total Fat 14.2 g 18%
Saturated Fat 6.6 g 33%
Polyunsaturated Fat 0 g
Cholesterol 47.2 mg 15%
Sodium 754.7 mg 32%
Total Carbohydrates 18.9 g 6%
Dietary Fiber 2.8 g 10%
Sugars 4.7 g
protein 18.9 g 37%
Vitamin D 0 mcg 0%
Calcium 47.2 mg 3%
Iron 2.4 mg 13%
Potassium 566.0 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🍞 Low carbs

Source of Calories

27.1%
27.1%
45.8%
Fat: 127 cal (45.8%)
Protein: 75 cal (27.1%)
Carbs: 75 cal (27.1%)

About Creamy beef stew

Creamy Beef Stew is a hearty, comforting dish that combines tender beef chunks, vegetables like carrots, celery, and potatoes, and a rich, creamy sauce. Drawing inspiration from European-style stews, this dish is perfect for cold-weather meals and satisfies with its robust flavors and velvety texture. The cream-based broth, seasoned with herbs and spices, adds a luxurious touch. Nutritionally, it offers a good source of protein from the beef and essential vitamins and fiber from the vegetables. However, the richness of the cream and potential sodium content can add to its calorie count, making portion control key for a balanced diet. Paired with a side of whole-grain bread or served on its own, Creamy Beef Stew is a fulfilling option for those seeking both warmth and nourishment in a single bowl.