Creamy baccala
One cup of Creamy baccala is around 235 grams and contains approximately 412 calories, 29 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.
Creamy Baccala is a luxurious dish hailing from the heart of Italian cuisine. This delightful creation features tender, salted cod that’s gently poached to perfection and enveloped in a rich, creamy sauce made from olive oil, garlic, and fresh herbs. It's often paired with wholesome vegetables, adding a burst of color and nutrition. While it offers a flavorful and indulgent experience, the dish is also packed with protein and omega-3 fatty acids, making it a heart-healthy choice. Immerse yourself in the delightful flavors of Creamy Baccala—savor the tradition with every bite!
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