One cup of Creamed spaghetti is around 235.3 grams and contains approximately 412.0 calories, 11.8 grams of protein, 17.6 grams of fat, and 52.9 grams of carbohydrates.
Creamed Spaghetti is a rich and comforting dish that features al dente pasta tossed in a velvety cream sauce. Originating from Italian cuisine, this dish typically includes ingredients like garlic, Parmesan cheese, and fresh herbs, creating a delightful harmony of flavors. While the creamy sauce adds indulgence, you can make it a bit healthier by incorporating fresh vegetables like spinach or mushrooms, boosting its nutritional profile. Perfect for a cozy dinner, Creamed Spaghetti is an irresistible blend of simplicity and satisfaction that’s sure to please your taste buds.
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
