Creamed corn with bacon
One cup of Creamed corn with bacon is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 14 grams of fat, and 35 grams of carbohydrates.
Creamed Corn With Bacon is a deliciously rich side dish that combines sweet, tender corn with crispy bacon, creating a savory, creamy texture that’s hard to resist. Originating from classic American comfort food, this dish features fresh corn, heavy cream, and crispy bits of smoky bacon, elevating it to a crowd favorite. While it offers a burst of delightful flavors, it’s important to enjoy it in moderation, as the creamy base and bacon can be higher in calories. Perfect for barbecues, holiday dinners, or a cozy weeknight meal, this dish adds warmth and satisfaction to any table. Dive into a bowl of Creamed Corn With Bacon and taste the comfort!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 23.5294mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 9.4118g | |
| Protein 7.0588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 1.4118mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories