Creamed cheese

Item Rating: 47/100

One cup of Creamed cheese is around 242 grams and contains approximately 844 calories, 15 grams of protein, 83 grams of fat, and 13 grams of carbohydrates.

Creamed Cheese is a rich, smooth spread made from fresh cream and milk, offering a delightful and creamy texture in every bite. Originating in the United States in the 19th century, it has since become a beloved staple in various cuisines, enhancing everything from bagels to cheesecake. While it adds indulgent flavor to dishes, creamed cheese can be high in fat and calories, making moderation key. Packed with calcium and protein, it can be part of a balanced diet when enjoyed mindfully. Dive into the delicious world of creamed cheese and elevate your culinary creations!

Nutrition Facts

Serving size	(241.6667g)

Amount per serving	% Daily Value*
Calories	843.9152

Total Fat 82.7718g	0%
Saturated Fat 52.4081g	0%
Polyunsaturated Fat g
Cholesterol 264.2562mg	0%
Sodium 716.0494mg	0%
Total Carbohydrate 13.298g	0%
Dietary Fiber 0g	0%
Total Sugars 10.485g
Protein 14.7472g	0%

Vitamin D 0IU	0%
Calcium 238.6831mg	0%
Iron 0.5967mg	0%
Potassium 332.4514mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.9%

Protein: 6.9%

Carbs: 6.2%