Cream tofu vegetable sauce

Item Rating: 82/100

One cup of Cream tofu vegetable sauce is around 235 grams and contains approximately 176 calories, 12 grams of protein, 9.4 grams of fat, and 12 grams of carbohydrates.

Cream Tofu Vegetable Sauce is a creamy, delightful blend of silken tofu, fresh vegetables, and aromatic herbs. This versatile sauce draws inspiration from Asian cuisine, offering a rich, velvety texture that elevates any dish. Packed with protein and essential vitamins, it’s a healthy choice for those seeking a plant-based option. Low in calories and free from dairy, this sauce satisfies cravings without the guilt. Perfect for pasta, stir-fries, or as a dip, Cream Tofu Vegetable Sauce brings a burst of flavor and nutrition to your table. Enjoy a delicious way to nourish your body!

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Portion size

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	176.4706

Total Fat 9.4118g	0%
Saturated Fat 1.7647g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 470.5882mg	0%
Total Carbohydrate 11.7647g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 3.5294g
Protein 11.7647g	0%

Vitamin D 0IU	0%
Calcium 176.4706mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%

Protein: 26.3%

Carbs: 26.3%