Nutrition Facts for Cream tea
Image of Cream tea

Cream tea

Item Rating: 43/100

One cup of Cream tea is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 107 grams of carbohydrates.

Cream Tea is a delightful British culinary tradition, featuring freshly baked scones served warm alongside velvety clotted cream and sweet strawberry jam. Originating from the Devon and Cornwall regions, this charming treat is often enjoyed during afternoon tea, paired with a steaming cup of tea. While the scones are indulgent, made with refined flour and sugar, they also offer moments of comfort and joy. Notably, the natural ingredients provide a small source of calcium from the cream. So, whether you're savoring it as a special occasion or a cozy afternoon snack, Cream Tea is a true indulgence steeped in heritage.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 35.7143g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 2.381g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 6.0%
Carbs: 53.7%