One cup of Cream sause is around 250 grams and contains approximately 367.5 calories, 9.3 grams of protein, 26.7 grams of fat, and 23 grams of carbohydrates.
Cream Sauce is a rich and silky blend of heavy cream, butter, and savory seasonings, often enhanced with cheese and herbs. Originating from classic European cuisine, it brings a luxurious touch to pasta, chicken, and vegetables. While deliciously indulgent, its high fat content makes it a treat to savor in moderation. Packed with flavor, Cream Sauce elevates any dish, offering a comforting, creamy experience that tantalizes the taste buds. Whether drizzled over your favorite meal or used as a dip, it’s the perfect way to add a touch of decadence to your dining.
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Nutrition Information
Calories |
367.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.7 g | 34% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.5 mg | 5% | |
| Sodium | 920 mg | 40% | |
| Total Carbohydrates | 23 g | 8% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 12.1 g | ||
| protein | 9.3 g | 18% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 280 mg | 21% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 352.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
