Nutrition Facts for Cream sauce with parmesan and pepper
Image of Cream sauce with parmesan and pepper

Cream sauce with parmesan and pepper

Item Rating: 46/100

One cup of Cream sauce with parmesan and pepper is around 238 grams and contains approximately 595 calories, 19 grams of protein, 52 grams of fat, and 12 grams of carbohydrates.

Cream Sauce With Parmesan And Pepper is a rich, velvety delight that elevates any dish. Made with simple ingredients like heavy cream, freshly grated Parmesan cheese, and a touch of cracked black pepper, this classic sauce hails from Italian cuisine. It's perfect for pasta, enhancing flavors and textures beautifully. While creamy and indulgent, it’s high in calories and fat, making it a special treat rather than an everyday staple. Enjoy it in moderation to savor its luxurious taste without compromising your healthy eating goals.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 52.381g 0%
Saturated Fat 33.3333g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 19.0476g 0%
Vitamin D 119.0476IU 0%
Calcium 476.1905mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.2%
Protein: 12.8%
Carbs: 8.0%