Cream pudding

Item Rating: 59/100

One cup of Cream pudding is around 237 grams and contains approximately 315 calories, 6.3 grams of protein, 13 grams of fat, and 47 grams of carbohydrates.

Cream Pudding is a velvety dessert that melts in your mouth, rich with the goodness of milk, sugar, and eggs. Originating from the classic French cuisine, it’s a delightful treat enjoyed worldwide. With its smooth texture and creamy flavor, this indulgent dessert can satisfy any sweet tooth. While it’s high in carbohydrates and sugars, it also provides calcium and proteins. Perfect for special occasions or everyday treats, Cream Pudding brings a touch of elegance to your dining experience. Enjoy it plain or topped with fresh fruit or a sprinkle of chocolate for that extra delight!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	315.4573

Total Fat 12.6182g	0%
Saturated Fat 7.8864g	0%
Polyunsaturated Fat g
Cholesterol 47.3186mg	0%
Sodium 236.5931mg	0%
Total Carbohydrate 47.3186g	0%
Dietary Fiber 0g	0%
Total Sugars 31.5457g
Protein 6.3092g	0%

Vitamin D 0IU	0%
Calcium 157.7288mg	0%
Iron 0.7886mg	0%
Potassium 236.5931mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%

Protein: 7.7%

Carbs: 57.7%