Nutrition Facts for Cream powder
Image of Cream powder

Cream powder

Item Rating: 35/100

One cup of Cream powder is around 250 grams and contains approximately 1250 calories, 12 grams of protein, 88 grams of fat, and 100 grams of carbohydrates.

Cream Powder is a versatile ingredient that brings rich flavor and creamy texture to your favorite dishes. Made primarily from dairy or plant-based sources, it’s perfect for enhancing soups, sauces, and desserts. With roots in culinary traditions worldwide, Cream Powder seamlessly complements both sweet and savory cuisines. Packed with essential nutrients and healthy fats, it offers a convenient way to create luscious meals without the hassle of traditional cream. Whether you're whipping up a comforting pasta sauce or a delectable pastry filling, Cream Powder is your go-to for elevating any recipe!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 87.5g 0%
Saturated Fat 62.5g 0%
Polyunsaturated Fat g
Cholesterol 125mg 0%
Sodium 375mg 0%
Total Carbohydrate 100g 0%
Dietary Fiber 0g 0%
Total Sugars 75g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 250mg 0%
Iron 0mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 4.0%
Carbs: 32.3%