Nutrition Facts for Cream pie
Image of Cream pie

Cream pie

Item Rating: 48/100

One cup of Cream pie is around 236 grams and contains approximately 590 calories, 7.1 grams of protein, 28 grams of fat, and 71 grams of carbohydrates.

Cream Pie is a delightful dessert that combines a flaky crust filled with luscious, creamy fillings, often made from whipped cream, custard, or pudding. Originating in American cuisine, these pies can be flavored with everything from chocolate to fruit, making each bite a heavenly experience. While they offer rich flavors and textures, it’s worth noting that cream pies are typically high in sugar and calories, so enjoy them in moderation. A perfect treat for celebrations, Cream Pie brings a touch of sweetness to any occasion!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 589.6226
Total Fat 28.3019g 0%
Saturated Fat 16.5094g 0%
Polyunsaturated Fat g
Cholesterol 70.7547mg 0%
Sodium 471.6981mg 0%
Total Carbohydrate 70.7547g 0%
Dietary Fiber 2.3585g 0%
Total Sugars 47.1698g
Protein 7.0755g 0%
Vitamin D 0IU 0%
Calcium 117.9245mg 0%
Iron 2.3585mg 0%
Potassium 235.8491mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%