Cream orange vegetable soup
One cup of Cream orange vegetable soup is around 240 grams and contains approximately 144 calories, 2.9 grams of protein, 6.7 grams of fat, and 19 grams of carbohydrates.
Cream Orange Vegetable Soup is a velvety blend of vibrant carrots, sweet potatoes, and earthy squash, simmered to perfection with a hint of garlic and onions. Originating from comforting home kitchens, this soup celebrates the warmth of rustic cuisine. Rich in vitamins A and C, it provides a healthy dose of nutrients while being low in calories, making it an ideal choice for any meal. The creamy texture is achieved with a touch of coconut milk, offering a dairy-free alternative that’s both indulgent and guilt-free. Enjoy a bowl of this wholesome goodness that’s perfect for cozy evenings or a refreshing lunch!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 144.2308 |
| Total Fat 6.7308g | 0% |
| Saturated Fat 3.8462g | 0% |
| Cholesterol 19.2308mg | 0% |
| Sodium 576.9231mg | 0% |
| Total Carbohydrate 19.2308g | 0% |
| Dietary Fiber 2.8846g | 0% |
| Total Sugars 4.8077g | |
| Protein 2.8846g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0769mg | 0% |
| Iron 0.9615mg | 0% |
| Potassium 288.4615mg | 0% |
Source of Calories