One cup of Cream of wheat brown sugar is around 236.7 grams and contains approximately 887.6 calories, 23.7 grams of protein, 3.0 grams of fat, and 183.4 grams of carbohydrates.
Cream Of Wheat Brown Sugar is a warm, comforting breakfast delight that combines smooth, creamy farina with rich brown sugar for a touch of sweetness. This classic dish originated from the heart of American cuisine, bringing a wholesome touch to your morning routine. Each serving delivers essential vitamins and minerals, including iron and B vitamins, promoting energy and vitality throughout your day. With a perfect balance of flavor and nutrition, Cream Of Wheat Brown Sugar is not just a delicious start; it’s a nourishing choice for families everywhere. Enjoy a bowl and fuel your morning with goodness!
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Nutrition Information
Calories |
887.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.0 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1005.9 mg | 43% | |
| Total Carbohydrates | 183.4 g | 66% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 76.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 591.7 mg | 45% | |
| Iron | 26.6 mg | 147% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
